Work experience

Over the course of my career in the hotel industry, I've had the chance to acquire a wide range of skills and work in a variety of different standing categories. Each experience has enabled me to develop skills in management, customer relations and organization. Here's an overview of some of my professional experiences, which have helped me grow and prepare me for more ambitious roles.

Jeu de Cartes - Expériences Professionnelles

Work-Study Student

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Reception at Ribiera Estate (5*)

Dates: September 2024 - September 2025

Position: Multi-tasking, reception, room checking, spa management

Experience: Intro to the world of work, managing stress, 5-star standards.

Reception Trainee

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Bastide Saint George (4*)

Dates: April - August 2023

Position: Breakfast management, customer reception

Experience: Managing breakfast, dealing with unhappy customers, first reception experience.

Catering Trainee

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La Gabella Hotel, Italy

Dates: March - April 2022

Position: Bar management, room service

Experience: Unique experience abroad, maturity, cultural exchange, table service skills.

Restaurant Intern

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Best Western Lafayette (4*)

Dates: November - December. 2021

Position: Table service, seminar set-up

Experience: Semi-gastronomic service, seminar organization.

Restaurant Intern

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Hotel La Résidence (3*)

Dates: April - May 2021

Position: In-room service during COVID-19

Experience: Adaptation to confinement, room meal service.